Description
A festive red, white, and blue layered cream cheese dip perfect for 4th of July celebrations, featuring fresh berries and creamy texture.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup fresh strawberries
- 1 cup fresh blueberries
- Whipped cream for topping
- Graham crackers for serving
Instructions
- In a mixing bowl, beat cream cheese, powdered sugar, and vanilla until smooth.
- Puree strawberries and blueberries separately in a food processor.
- Layer cream cheese mixture with strawberry and blueberry purees in a clear dish.
- Chill for 2 hours to allow layers to set.
- Top with whipped cream before serving with graham crackers.
Notes
- Easy to make and kid-friendly
- Can be made ahead of time
- Best consumed within 2 days
- Requires 2 hours chilling time
- Use clear serving dish to show the festive layers
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
Keywords: 4th of July, summer dessert, holiday dip, berry dessert, no-bake dessert
