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Brownie Cookies


  • Author: emma
  • Total Time: 27 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

Delightfully fudgy brownie cookies that evoke warmth and joy, perfect for gatherings or cozy nights at home.


Ingredients

Scale
  • 1 cup cocoa powder
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup melted butter
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • Powdered sugar for dusting

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine cocoa powder, granulated sugar, and brown sugar.
  3. Add the melted butter, eggs, and vanilla extract. Mix until well combined.
  4. In a separate bowl, whisk together all-purpose flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
  6. Drop spoonfuls of dough onto the prepared baking sheet, leaving space between each cookie.
  7. Bake for 10-12 minutes until the tops are crinkled and set.
  8. Allow to cool before dusting with powdered sugar.

Notes

For an even richer flavor, consider adding chocolate chips or nuts to the dough. Adjust baking time based on your oven’s characteristics for desired softness.

  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 12g
  • Sodium: 80mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 35mg

Keywords: cookies, dessert, brownie cookies, baking, chocolate