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Chicken Soup


  • Author: cov3
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten-Free

Description

A warm and soothing chicken soup that nourishes the body and soul, perfect for cozy evenings with family.


Ingredients

Scale
  • 1 lb shredded chicken
  • 2 cups ditalini pasta
  • 1 onion, diced
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • 4 cloves garlic, minced
  • 8 cups chicken broth
  • Salt and pepper to taste
  • Fresh herbs (such as parsley and thyme) for garnish

Instructions

  1. Heat some oil in a large pot over medium heat.
  2. Add the diced onion, sliced carrots, sliced celery, and minced garlic. Sauté until softened.
  3. Incorporate the shredded chicken and chicken broth. Bring to a boil.
  4. Add the ditalini pasta and cook until al dente, about 8-10 minutes.
  5. Season with salt and pepper to taste. Ladle into bowls and garnish with fresh herbs.

Notes

Using homemade chicken broth can elevate the flavor. Consider adding spinach or kale for a fresh twist.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Soup
  • Method: Simmering
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 22g
  • Cholesterol: 60mg

Keywords: chicken soup, comforting soup, family recipe, easy soup, homemade soup