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Coconut Lavender Lemonade Mocktail


  • Author: emma
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A refreshing and elegant mocktail made with coconut milk, fresh lemon juice, and lavender syrup, perfect for summer gatherings.


Ingredients

Scale
  • 1 cup coconut milk
  • 1 cup fresh lemon juice
  • ½ cup lavender syrup
  • 2 tablespoons honey or agave nectar
  • 2 cups cold water
  • Ice cubes (as desired)
  • Lemon slices for garnish
  • Lavender sprigs for garnish

Instructions

  1. Combine coconut milk, fresh lemon juice, lavender syrup, and honey or agave nectar in a mixing bowl.
  2. Whisk the mixture until thoroughly combined, allowing the flavors to meld.
  3. Add cold water gradually, stirring gently to maintain the mocktail’s smooth texture.
  4. Fill serving glasses with ice cubes.
  5. Pour the coconut lavender mixture over the ice.
  6. Garnish each glass with lemon slices and lavender sprigs.

Notes

For enhanced flavor, consider making lavender syrup at home and adjust sweetness to your taste.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 180
  • Sugar: 25g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: mocktail, lemonade, coconut, lavender, summer drink, refreshing drink