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Cookie Salad

Cookie Salad


  • Author: Emma
  • Total Time: 10 minutes
  • Yield: 6 1x

Description

Discover how to make a delicious Cookie Salad with our easy recipe! Learn to blend cookies, whipped topping, and fruits for a sweet treat everyone will love.


Ingredients

Scale
  • 2 (3.4 ounce (96 g)) packages instant vanilla pudding mix
  • 2 cup (480 ml) s buttermilk
  • 12 ounce (340 g) s froz en whipped topping, thawed
  • 1 (20 ounce (567 g)) can pineapple chunks, drained
  • 2 (11 ounce (312 g)) cans mandarin oranges, drained
  • 5 (11.5 ounce (326 g)) package chocolate cookies

Instructions

  1. Collect the necessary items.
  2. Combine the instant vanilla pudding mix with buttermilk in a big bowl, then gently incorporate the whipped topping.
  3. Add the pineapple chunks and mandarin oranges, cover the bowl, and refrigerate until it’s time to enjoy.
  4. Before serving, crush the chocolate cookies and stir them in.

Notes

  • Ensure the buttermilk is chilled before mixing to achieve a smooth, thick consistency.
  • Gently incorporate the whipped topping to keep the dessert light and airy.
  • Thoroughly drain the fruits to avoid making the dessert watery.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Stovetop
  • Cuisine: Española

Nutrition

  • Calories: 500 kcal
  • Fat: 22 g
  • Protein: 7 g

Keywords: vanilla pudding dessert, buttermilk pudding mix, whipped topping dessert, pineapple mandarin salad, fudge cookie crumble, chilled fruit salad