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Cranberry Jalapeño Cream Cheese Dip

5 Best Ways to Enjoy Cranberry Jalapeño Cream Cheese Dip


  • Author: Emma
  • Total Time: 15 minutes
  • Yield: 8-10 servings 1x

Description

A festive and spicy cream cheese dip featuring fresh cranberries and jalapeños, perfect for holiday gatherings and parties.


Ingredients

Scale
  • 16 oz cream cheese, softened
  • 2 cups fresh cranberries
  • 34 jalapeños, seeds removed
  • 1/4 cup green onions, chopped
  • 1/4 cup cilantro, chopped
  • 1/2 cup sugar
  • 2 tablespoons lime juice
  • Crackers or vegetable sticks for serving

Instructions

  1. Soften cream cheese at room temperature
  2. Pulse cranberries, jalapeños, green onions, and cilantro in food processor
  3. Add sugar and lime juice, mix well
  4. Spread cream cheese on serving plate
  5. Top cream cheese with cranberry mixture
  6. Serve chilled with crackers or vegetables

Notes

  • Make sure cream cheese is completely softened for easy spreading
  • Adjust jalapeños according to desired spice level
  • Can be made ahead and stored in refrigerator
  • Best served chilled
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120

Keywords: holiday appetizer, Christmas party dip, cranberry dip, cream cheese dip, appetizer