Description
A delightful wrap featuring crispy bacon, seasoned chicken, and creamy ranch dressing, perfect for family dinners or casual lunches.
Ingredients
Scale
- 2 large tortillas
- 1 cup cooked chicken, shredded
- 4 strips of bacon, cooked and crumbled
- 1/2 cup ranch dressing
- 1 cup lettuce, shredded
- 1/2 cup tomatoes, diced
- 1/2 cup shredded cheese (your choice)
Instructions
- In a bowl, mix the shredded chicken, crumbled bacon, and ranch dressing until well combined.
- Lay the tortillas flat and evenly distribute the chicken mixture over each.
- Top with shredded lettuce, diced tomatoes, and shredded cheese.
- Roll the tortillas tightly, tucking in the sides as you go.
- Slice in half and serve immediately, or wrap in parchment for lunch later.
Notes
For an extra flavor boost, grill or toast tortillas lightly before filling. Experiment with different dressings for varied flavors.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Wrapping
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 23g
- Cholesterol: 65mg
Keywords: chicken wrap, bacon wrap, ranch dressing, easy lunch, quick dinner
