Description
A rich and creamy slow cooker chicken Alfredo recipe that’s easy to prepare and perfect for a comforting family dinner.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 oz cream cheese, softened
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Place chicken breasts in the slow cooker.
- In a bowl, mix cream cheese, heavy cream, chicken broth, Parmesan, garlic, and seasonings.
- Pour mixture over chicken, ensuring it’s well-coated.
- Cook on low for 4 hours or until chicken is tender and reaches 165°F.
- Shred chicken and stir into the sauce before serving.
Notes
- Easy to prepare
- Creamy and flavorful
- Great for meal prep
- High in calories
- Requires slow cooker
- Not suitable for dairy-free diets
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Main Course
- Method: Slow Cooker
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 serving
- Calories: 520
Keywords: slow cooker, comfort food, easy dinner, creamy chicken, weeknight meal
