Description
Delightful cookies made with just three simple ingredients: salted butter, brown sugar, and all-purpose flour, perfect for any occasion.
Ingredients
Scale
- ½ cup salted butter (softened to room temperature)
- ½ cup brown sugar
- 1 cup all-purpose flour
Instructions
- Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large mixing bowl, mix the softened salted butter and brown sugar until creamy.
- Add the flour and mix until no dry pockets are visible.
- Form the dough into balls about 2 inches in diameter and place them on the baking sheet, spaced 2 inches apart.
- Flatten the tops of the cookies slightly with your palm.
- Bake for 10 to 12 minutes, until golden around the edges.
- Allow to cool on the baking sheet for 5 minutes before serving.
Notes
Chilling the dough for 30 minutes can enhance the texture. Experiment with spices or add-ins like chocolate chips.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 110mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: brown sugar cookies, easy cookies, baking, dessert, three ingredient cookies
