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Easy Homemade Zucchini Bars

Easy Homemade Zucchini Bars


  • Author: Olivia
  • Total Time: 35 minutes
  • Yield: 1 serving 1x

Description

Discover how to make delicious Easy Homemade Zucchini Bars with this simple recipe. Perfect for a healthy and tasty treat!


Ingredients

Scale
  • 1 cup granulated sugar (200 g)
  • 1/2 cup vegetable oil (120 ml)
  • 2 eggs, beaten
  • 1 teaspoon (5 ml) salt
  • 1 1/4 cups grated zucchini (150 g)
  • 1 cup all-purpose flour (120 g)
  • 1 teaspoon (5 ml) baking soda
  • 3/4 teaspoon (4 ml) ground cinnamon

Instructions

  1. Set your oven to 350 degrees F (175 degrees C) to warm up.
  2. In a large bowl, use an electric mixer to combine the sugar, vegetable oil, eggs, and salt until smooth and creamy.
  3. Slowly incorporate the grated zucchini into the mixture, mixing on a low setting until everything is well combined.
  4. Gradually add the all-purpose flour, baking soda, and ground cinnamon, beating the mixture until the batter is uniform and free of lumps.
  5. Transfer the batter into an ungreased 8×12-inch baking pan.
  6. Place in the preheated oven and bake until a toothpick inserted into the center emerges clean, which should take approximately 20 minutes.

Notes

    • Prep Time: 15 minutes
    • Cook Time: 20 minutes
    • Category: Dessert
    • Method: Baking
    • Cuisine: N/A

    Nutrition

    • Calories: 250
    • Fat: 12g
    • Protein: 4g

    Keywords: n/a, dessert, homemade