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Fudgy Greek Yogurt Chocolate Peanut Butter Brownies

Fudgy Greek Yogurt Chocolate Peanut Butter Brownies


  • Author: Emma
  • Total Time: 40-45 minutes
  • Yield: 12 servings 1x

Description

Indulge in decadent Fudgy Greek Yogurt Chocolate Peanut Butter Brownies! Discover a healthier twist on classic brownies with this irresistible recipe.


Ingredients

Scale
  • 1/2 cup (120 ml) unsalted butter (113 grams)
  • 1 cup (240 ml) chocolate chips (170 grams)
  • 1/2 cup (120 ml) granulated sugar (100 grams)
  • 1/4 cup (60 ml) packed brown sugar (50 grams)
  • 1/2 cup (120 ml) Greek yogurt (120 grams)
  • 1/4 cup (60 ml) creamy peanut butter (65 grams)
  • 1 teaspoon (5 ml) vanilla extract (5 milliliters)
  • 2 large eggs
  • 1/2 cup (120 ml) all-purpose flour (60 grams)
  • 1/4 cup (60 ml) unsweetened cocoa powder (25 grams)
  • 1/4 teaspoon (1 ml) salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Line an 8×8-inch baking pan with parchment paper.
  3. Melt the butter and chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between, until smooth.
  4. Stir in granulated sugar and brown sugar until well combined.
  5. Add Greek yogurt, peanut butter, and vanilla extract, mixing thoroughly.
  6. Beat in the eggs one at a time until fully incorporated.
  7. In a separate bowl, whisk together flour, cocoa powder, and salt.
  8. Gradually fold the dry ingredients into the wet mixture until just combined.
  9. Pour the batter into the prepared baking pan, spreading it evenly.
  10. Bake for 25-30 minutes or until a toothpick inserted in the center comes out with a few moist crumbs.
  11. Allow the brownies to cool completely in the pan on a wire rack.
  12. Once cooled, lift the brownies from the pan using the parchment paper.
  13. Cut into squares and serve.

Notes

  • Use high-quality chocolate chips for a luxurious and rich flavor profile in the brownies.
  • Ensure the Greek yogurt is at room temperature for a creamy and smooth batter texture.
  • Avoid overmixing the batter when incorporating dry ingredients to prevent tough brownies.
  • Prep Time: 15 minutes
  • Cook Time: 25-30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Calories: 250
  • Fat: 15g
  • Protein: 5g

Keywords: 1. Chocolate Brownies, 2. Greek Yogurt Brownies, 3. Peanut Butter Brownies, 4. Fudgy Brownies, 5. Chocolate Peanut Butter Brownies