Description
Delightful garlic butter air fryer steak bites that are easy to prepare and packed with flavor, perfect for family gatherings or cozy dinners.
Ingredients
Scale
- 1 lb steak (sirloin or similar cut)
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- Salt and pepper to taste
- 1 tablespoon fresh parsley, chopped (optional)
Instructions
- Cut the steak into bite-sized pieces and season with salt and pepper.
- Preheat the air fryer to 400°F (200°C).
- In a skillet, melt the butter over medium heat and add the minced garlic. Cook for 1-2 minutes until fragrant.
- Toss the steak bites in the garlic butter mixture.
- Place the steak bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Once cooked to your liking, remove and garnish with parsley if desired. Serve immediately.
Notes
For best results, adjust cooking time based on the thickness of the steak pieces. Experiment with additional herbs for enhanced flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Keywords: steak, air fryer, garlic butter, easy recipe, dinner
