Description
A comforting and hearty hamburger vegetable soup filled with rich flavors and nutritious vegetables, perfect for cozy family dinners.
Ingredients
Scale
- 1 pound ground beef
- 1 onion, chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 2 cloves garlic, minced
- 1 can (14.5 ounces) diced tomatoes
- 4 cups beef broth
- 1 cup frozen mixed vegetables
- 1 teaspoon dried oregano
- Salt and pepper to taste
Instructions
- In a large pot, brown the ground beef over medium heat. Drain excess fat.
- Add onions, carrots, celery, and garlic, and sauté until vegetables are tender.
- Stir in the diced tomatoes, beef broth, frozen vegetables, oregano, salt, and pepper.
- Bring the soup to a boil, then reduce heat and let it simmer for about 30 minutes.
- Adjust seasoning if necessary before serving.
Notes
Feel free to customize with different vegetables or proteins like ground turkey or beans for a nutritious twist.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Soups
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 6g
- Sodium: 750mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 50mg
Keywords: soup, hamburger, vegetable, comfort food, family dinner
