Description
These healthier cookies feature almond and oat flours with reduced sugar content while maintaining delicious flavor.
Ingredients
- Almond flour
- Oat flour
- Coconut sugar
- Maple syrup
- Applesauce
Instructions
- Mix dry ingredients together
- Combine wet ingredients separately
- Blend wet and dry ingredients
- Chill dough
- Bake cookies
Notes
- All-purpose flour can replace almond and oat flours, but liquid adjustments may be needed
- Taste buds will adjust to lower sugar content after 2-3 weeks
- Can be made sugar-free using monk fruit sweetener or erythritol plus stevia
- Add sugar-free sprinkles or unsweetened dried fruits for kid-friendly versions
- Proper chilling time is essential for ideal texture
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 95
- Sugar: 3g
- Sodium: 45mg
- Fat: 6g
- Saturated Fat: 1g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: low sugar cookies, healthy cookies, almond flour cookies, reduced sugar dessert
