Description
A comforting dish combining sweet honey and savory garlic with tender chicken and vibrant green beans, perfect for any family gathering.
Ingredients
Scale
- 2 chicken breasts, sliced
- 2 cups green beans, trimmed
- 1/4 cup honey
- 2 tablespoons soy sauce
- 2 garlic cloves, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Cooked rice for serving
Instructions
- Whisk together honey, soy sauce, and minced garlic in a mixing bowl.
- Heat olive oil in a skillet over medium-high heat.
- Add sliced chicken and cook until browned, about 5-7 minutes.
- Add green beans to the skillet and pour the honey garlic sauce over the chicken and beans.
- Cook for an additional 5-7 minutes until the chicken is cooked through and green beans are tender.
- Season with salt and pepper to taste.
- Serve the chicken and green beans over cooked rice.
Notes
For enhanced flavor, marinate the chicken in the honey garlic sauce for at least 30 minutes before cooking. Adjust garlic to preference and add red pepper flakes for heat.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Sautéing
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 25g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
Keywords: honey garlic chicken, green beans, family recipe, quick dinner, Asian cuisine
