Description
A delicious chicken dish balanced with sweet honey and savory feta cheese, perfect for family meals.
Ingredients
Scale
- 2 chicken breasts
- 1/2 cup feta cheese
- 1/4 cup honey
- 2 tablespoons olive oil
- 2 garlic cloves, minced
- 1 tablespoon red pepper flakes
- Salt and pepper, to taste
- Fresh herbs for garnish (optional)
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix together the honey, olive oil, garlic, red pepper flakes, salt, and pepper.
- Place the chicken breasts in a baking dish and pour the honey mixture over them.
- Crumble feta cheese on top of the chicken.
- Bake for 25-30 minutes or until the chicken is cooked through and the feta is golden.
- Garnish with fresh herbs if desired and serve.
Notes
For added texture, consider broiling the chicken for a few minutes at the end of cooking. Marinate the chicken for a few hours to enhance flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 10g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 80mg
Keywords: chicken, feta, honey, baking, Mediterranean
