Description
A vibrant and healthy Low Carb Burrito Bowl featuring ground chicken, cauliflower rice, and customizable toppings.
Ingredients
Scale
- 1 lb ground chicken
- 2 cups cauliflower rice
- 1 tablespoon olive oil
- 1 teaspoon taco seasoning
- 1 cup diced tomatoes
- 1 avocado, sliced
- 1/2 cup shredded cheese (optional)
- Fresh cilantro for garnish
- Lime wedges for serving
Instructions
- Heat olive oil in a skillet over medium heat.
- Add the ground chicken and taco seasoning; cook until fully browned.
- Stir in the cauliflower rice and cook for an additional 5 minutes until heated through.
- Serve the mixture in bowls topped with diced tomatoes, avocado, cheese, and cilantro.
- Squeeze lime juice on top and enjoy!
Notes
For added variety, consider including black beans or bell peppers. Serve family-style for an interactive meal experience.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 4g
- Sodium: 350mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg
Keywords: low carb, burrito bowl, healthy recipe, ground chicken, cauliflower rice
