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Matcha Overnight Oats


  • Author: emma
  • Total Time: 240 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Easy and nutritious matcha overnight oats that can elevate your breakfast routine.


Ingredients

Scale
  • 2 cups rolled oats
  • 4 tablespoons chia seeds
  • 4 teaspoons matcha powder
  • 1 pinch salt
  • 1 teaspoon vanilla extract
  • 23 tablespoons maple syrup
  • 1 cup yogurt
  • 2 cups milk

Instructions

  1. Add the rolled oats, chia seeds, yogurt, milk, vanilla extract, salt, matcha powder, and maple syrup into a bowl.
  2. Mix everything until well combined.
  3. Cover the bowl or distribute into individual containers.
  4. Place them in the refrigerator for at least 240 minutes, preferably overnight.
  5. Top your oats with fresh chopped fruits, berries, or your favorite nuts before serving.

Notes

Experiment with different types of milk or add spices for extra flavor.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Refrigerating
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 10g
  • Sodium: 200mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 8g
  • Protein: 12g
  • Cholesterol: 5mg

Keywords: overnight oats, matcha, healthy breakfast, chia seeds