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Monster Mac and Cheese

Monster Mac and Cheese


  • Author: Olivia
  • Total Time: 18 minutes
  • Yield: 4 servings 1x

Description

Indulge in our irresistible Monster Mac and Cheese recipe! Learn how to create the ultimate creamy and cheesy dish that will leave everyone craving for more. Perfect for any occasion.


Ingredients

Scale
  • 1 box macaroni and cheese (200 g)
  • 4 tablespoons vegetable oil (60 g)
  • green food coloring
  • candy eyeballs

Instructions

  1. Fill a large saucepan with water and bring it to a rolling boil.
  2. Introduce the pasta to the boiling water and let it cook for 13 minutes or until it becomes soft.
  3. Once cooked, remove the water and return the pasta to the saucepan.
  4. Incorporate the cheese packet and vegetable oil into the pasta.
  5. Mix thoroughly until the vegetable oil is fully melted and the cheese coats the pasta.
  6. Add a few drops of green food coloring and combine until the pasta turns green.
  7. Serve the pasta in bowls and adorn with candy eyeballs on top.

Notes

  • For a creamier consistency, try mixing in a splash of milk with the cheese packet and vegetable oil.
  • Adjust the green food coloring amount to achieve your desired shade for the Halloween-themed pasta.
  • Get inventive with various candy eyeballs or spooky decorations to personalize the dish.
  • Prep Time: 5 minutes
  • Cook Time: 13 minutes
  • Category: Main Course
  • Method: Boiling
  • Cuisine: American

Nutrition

  • Calories: 400
  • Fat: 10g
  • Protein: 15g

Keywords: monster mac, cheesy pasta, halloween dinner, fun food, spooky recipe, kid-friendly meal