Description
These delicious pecan pie balls are a perfect make-ahead treat that captures all the flavors of traditional pecan pie in a convenient bite-sized form.
Ingredients
- Graham crackers
- Pecans
- Butter
- Maple syrup
Instructions
- Crush graham crackers into fine crumbs
- Mix ingredients together
- Form into balls
- Refrigerate until firm
Notes
- Can be made vegan by using coconut oil instead of butter and checking graham crackers don’t contain honey
- Can be made up to 1 week in advance and stored in refrigerator
- Develops more flavor after 24-48 hours
- If mixture is too crumbly, add more maple syrup or coconut oil
- When using food processor, pulse rather than continuous processing
- Can be made gluten-free by using gluten-free graham crackers or cookies
- Prep Time: 20 minutes
- Cook Time: undefined
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
Keywords: pecan pie balls, no-bake dessert, make ahead dessert, holiday treats
