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One Pot Barbecue Chicken

One Pot Barbecue Chicken: How to Make the Best Ever Recipe


  • Author: Emma
  • Total Time: 45-55 minutes (stovetop) or 7 hours (slow cooker)
  • Yield: 4-6 servings

Description

A delicious barbecue chicken dish that can be prepared either on the stovetop or in a slow cooker, featuring your choice of barbecue sauce and adjustable spice levels.


Ingredients

  • Chicken (bone-in or boneless)
  • Bell peppers
  • Aromatics (onions, garlic)
  • Barbecue sauce
  • Cayenne pepper (optional, for heat)
  • Jalapeños (optional, for extra spice)
  • Hot sauce (optional)

Instructions

  1. If using stovetop method: Sear the chicken and sauté aromatics
  2. Add barbecue sauce and other ingredients
  3. Simmer bone-in chicken for longer, or boneless for about 20 minutes
  4. Check internal temperature for doneness
  5. For slow cooker method: Sear chicken and sauté aromatics on stovetop
  6. Transfer to slow cooker
  7. Cook on low for 6-7 hours or high for 3-4 hours

Notes

  • Boneless chicken cooks faster than bone-in
  • Choose your preferred barbecue sauce style (Kansas City sweet or Carolina vinegar-based)
  • For extra heat, add cayenne pepper, jalapeños, or hot sauce
  • Check barbecue sauce labels for gluten content
  • Can be made in either slow cooker or stovetop
  • Prep Time: 15 minutes
  • Cook Time: 30-40 minutes (stovetop) or 6-7 hours (slow cooker)
  • Category: Main Dish
  • Method: Stovetop or Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 1 portion

Keywords: barbecue chicken, slow cooker bbq chicken, spicy barbecue chicken, easy dinner recipe