Description
A flavorful and versatile rice dish that can be customized to your dietary preferences. Perfect for family dinners!
Ingredients
- Rice (white or brown)
- Ground beef (or plant-based alternative)
- Bell peppers
- Beef broth (or vegetable broth)
- Seasonings to taste
Instructions
- Cook ground beef until browned
- Add bell peppers and other vegetables
- Add rice and broth
- Simmer until rice is cooked and liquid is absorbed
- Season to taste
Notes
- Vegetarian Option: Substitute ground beef with plant-based meat alternative and use vegetable broth. Add mushrooms for extra texture.
- Rice Cooking Tip: If rice isn’t cooked but liquid is absorbed, add ¼ cup more broth or water and continue cooking.
- Brown Rice Option: Use 35-40 minutes cooking time and add extra ½ cup of broth.
- Spice Variations: Add jalapeños, red pepper flakes, or hot sauce for extra heat.
- Kid-Friendly: Reduce spices and finely dice vegetables for picky eaters.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
Keywords: rice dish, family dinner, versatile meal, kid-friendly dinner, adaptable recipe
