Description
A lemon pasta dish featuring fresh ingredients and versatile preparation options.
Ingredients
- Your favorite pasta
- Fresh lemons
- Spinach
Instructions
- Cook pasta according to package instructions, stirring frequently to prevent sticking
- Add remaining ingredients
Notes
- Make it gluten-free by using your favorite gluten-free pasta (cooking times may vary)
- If fresh lemons aren’t available, substitute with 3-4 tablespoons of quality bottled lemon juice and 1 teaspoon of dried lemon zest
- Add protein options like cannellini beans, chickpeas, tofu, or tempeh
- Prevent pasta from sticking by stirring frequently during the first few minutes of cooking
- For meal prep, store in individual containers and add a splash of water when reheating. Add spinach during reheating for best results
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
Keywords: lemon pasta, easy pasta recipe, vegetarian pasta, meal prep pasta
