Description
Indulge in the deliciousness of Peanut Butter Greek Yogurt Cookie Bars with this easy recipe. Discover a healthier twist on a classic treat today!
Ingredients
Scale
- 1 cup (240 ml) plain Greek yogurt
- 1/2 cup (120 ml) creamy peanut butter
- 1 tablespoon (15 ml) maple syrup or honey
- 1 teaspoon (5 ml) vanilla extract
- 2 tablespoon (30 ml) s roasted and salted peanuts (optional )
- 1 cup (240 ml) chocolate chips or chopped chocolate (6 oz (170 g).)
- 2 tablespoon (30 ml) s coconut oil
Instructions
- Cover a baking tray with wax paper or a silicone mat.
- In a small mixing bowl, blend the plain Greek yogurt, creamy peanut butter, maple syrup or honey, and vanilla extract until the texture is smooth.
- With a cupcake or ice cream scoop, place approximately half of the yogurt mixture in 4-6 dollops onto the prepared tray. Press a popsicle stick into each dollop, then cover them with the remaining yogurt mixture using the scoop. Slightly press down the mounds using a small offset spatula.
- Sprinkle the roasted and salted peanuts evenly over each mound. Freeze the tray for a minimum of 2 hours or until everything is thoroughly frozen.
- After freezing, place the chocolate chips or chopped chocolate and coconut oil in a microwave-safe bowl. Heat in the microwave at 50% power for 30 seconds, stir, and continue heating in 15-20 second bursts until completely melted.
- Take the tray out of the freezer and immerse each pop into the melted chocolate. Return the pops to the tray and either enjoy right away or place them back in the freezer. If stored in the freezer, allow them to soften for 5-10 minutes before eating, as they will be too hard to bite into immediately.
Notes
- Consider using chopped almonds or pecans for a crunchy texture instead of peanuts.
- Try adding dried cranberries or raisins to the yogurt mixture for a fruity twist.
- Experiment with almond or cashew butter for different flavors in place of peanut butter.
- Prep Time: 15 minutes
- Cook Time: 2 hours
- Category: Dessert
- Method: Freezing
- Cuisine: International
Nutrition
- Calories: Unknown
- Fat: Unknown
- Protein: Unknown
Keywords: peanut butter pops, frozen yogurt pops, chocolate dipped pops, creamy peanut pops, yogurt peanut pops
