Description
A delightful twist on the classic grilled cheese, combining creamy melted cheese with smoky roasted jalapenos for an explosion of flavor.
Ingredients
Scale
- 2 slices of bread
- 2 slices of cheese (sharp cheddar or cream cheese)
- 2–3 roasted jalapenos (sliced)
- Butter (for grilling)
- Salt and pepper (to taste)
Instructions
- Preheat a skillet over medium heat.
- Butter one side of each slice of bread.
- Place one slice of bread, buttered side down, in the skillet.
- Layer cheese and sliced roasted jalapenos on top.
- Place the other slice of bread on top, buttered side up.
- Cook until golden brown on the bottom, then flip and grill the other side until the cheese is melted.
- Remove from the skillet, slice, and serve hot.
Notes
For extra crunch, consider adding crispy bacon or using thicker bread. You can also add spices like cayenne pepper for an added kick.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Keywords: grilled cheese, jalapeno popper, comfort food, vegetarian sandwich
