Description
A flavorful and easy-to-make Sassy Honey Garlic Chicken Lo Mein that combines tender chicken, vegetables, and noodles in a sweet and spicy sauce.
Ingredients
- Lo mein noodles (or substitute with rice noodles/gluten-free spaghetti)
- Chicken
- Soy sauce (or tamari for gluten-free)
- Honey
- Garlic
- Sriracha sauce
- Cornstarch
- Assorted vegetables
Instructions
- Prepare noodles according to package instructions
- Marinate chicken
- Mix sauce ingredients
- Cook chicken and vegetables
- Combine with noodles and sauce
Notes
- For gluten-free version, use tamari instead of soy sauce and rice noodles or gluten-free spaghetti
- Adjust sriracha amount for desired spice level – 1 tablespoon gives mild-to-medium heat
- Can prep vegetables, marinate chicken, and mix sauce up to 24 hours ahead
- For extra sauciness, make 1.5x the sauce amount (increase cornstarch proportionally)
- This recipe uses lo mein technique for a saucier result versus crispy chow mein style
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian Fusion
Nutrition
- Serving Size: 1 serving
Keywords: honey garlic chicken, lo mein, Asian noodles, spicy chicken, easy dinner
