Description
Delicious scramble cookies with a unique shaping technique that creates irregular edges and varied texture throughout.
Ingredients
- [Recipe ingredients would go here – not provided in original FAQ]
Instructions
- [Recipe steps would go here – not provided in original FAQ]
Notes
- The dough can be refrigerated for up to 3 days or frozen for up to 3 months
- Chilling the dough enhances the flavor
- Make sure to chill dough thoroughly before baking to prevent excessive spreading
- Look for golden edges with slightly underdone centers when baking
- Can be made with a stand mixer, hand mixer, or by hand with a wooden spoon
- Category: Cookies
- Method: Baking
- Cuisine: American
Keywords: scramble cookies, chocolate chip cookies, homemade cookies, craggly cookies, unique cookie texture
