Description
A simple yet flavorful dish combining noodles, soy sauce, green onions, and garlic, perfect for family gatherings.
Ingredients
- Noodles (choose your preferred type)
- Soy sauce
- Green onions (sliced)
- Garlic (minced)
- Oil (for frying)
Instructions
- Cook the noodles according to package instructions and drain.
- In a large skillet, heat oil over medium heat.
- Add minced garlic and chopped green onions, sautéing until fragrant.
- Add the cooked noodles and soy sauce, stirring well to coat.
- Fry for a few minutes until heated through and slightly crispy.
- Serve hot.
Notes
For extra crunch, increase frying time slightly. Experiment with soy sauce to customize flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 0mg
Keywords: noodles, soy sauce, quick meal, vegetarian
