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Sugar-free Oatmeal Recipe With Apples And Carrots

Sugar-free Oatmeal Recipe With Apples And Carrots: How to Make a Delicious Breakfast!


  • Author: Emma
  • Total Time: 20 minutes
  • Yield: 2 servings
  • Diet: Vegetarian

Description

A hearty and nutritious breakfast combining the natural sweetness of apples and carrots with wholesome oats, perfect for a healthy start to your day.


Ingredients

  • Old-fashioned rolled oats
  • Fresh apples, diced
  • Carrots, grated
  • Chia seeds
  • Mixed nuts
  • Plant-based milk or water
  • Cinnamon (optional)
  • Pinch of salt

Instructions

  1. Combine oats, diced apples, grated carrots, and liquid in a pot.
  2. Cook over medium heat until desired consistency is reached.
  3. Remove from heat and stir in chia seeds.
  4. Top with mixed nuts and additional toppings if desired.

Notes

  • Can be made in the microwave: Cook for 2 minutes, stir, then cook 1-2 minutes more.
  • For overnight oats version, combine all ingredients except nuts and refrigerate overnight.
  • Add protein powder or Greek yogurt to increase protein content.
  • For kids, try finely grating the carrots to make them less noticeable.
  • Contains no added sugar, making it suitable for many dietary needs.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 7g
  • Protein: 8g
  • Cholesterol: 0mg

Keywords: healthy oatmeal, apple carrot oatmeal, sugar-free breakfast, high fiber breakfast, kid-friendly oatmeal