Description
Recreate the savory experience of Texas Roadhouse steak bites at home with this simple and flavorful recipe.
Ingredients
Scale
- 1 lb sirloin steak, cut into bite-sized pieces
- 1/4 cup olive oil
- 2 tbsp Worcestershire sauce
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tsp black pepper
- 1 tsp salt
- 1/2 tsp paprika
- 1/4 cup fresh parsley, chopped (for garnish)
Instructions
- In a bowl, combine olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper, salt, and paprika; mix until well blended.
- Add bite-sized steak pieces to the marinade, ensuring every piece is coated; let marinate for at least 30 minutes.
- Preheat a skillet over medium-high heat and add the marinated steak in a single layer.
- Cook for 3-4 minutes on each side or until desired doneness is reached.
- Remove from heat and garnish with fresh parsley before serving.
Notes
For optimal results, let the steak sit at room temperature for 15-20 minutes before marinating. Adjust spices for a kick and avoid overcrowding the skillet during cooking.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Searing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 85mg
Keywords: steak bites, Texas Roadhouse, easy recipe, marinated steak, beef bites
