Description
Delicious homemade Texas Roadhouse-style rolls with honey-cinnamon butter, perfect for any dinner occasion.
Ingredients
Scale
- 4 cups all-purpose flour
- 1 packet active dry yeast
- 1 cup warm milk
- 2 tablespoons honey
- 2 large eggs
- 1/3 cup butter, melted
- 1 teaspoon salt
- For Honey-Cinnamon Butter:
- 1 cup softened butter
- 1/4 cup honey
- 1 teaspoon ground cinnamon
Instructions
- Activate yeast in warm milk with honey until foamy
- Mix flour and salt in stand mixer bowl
- Add eggs and melted butter to yeast mixture
- Combine wet and dry ingredients, knead until smooth
- Let rise until doubled (about 1 hour)
- Shape into rolls and let rise again (30-45 minutes)
- Bake at 375°F for 12-15 minutes
- Brush with butter immediately after baking
- For honey-cinnamon butter: Mix softened butter, honey, and cinnamon until smooth
Notes
- Ensure yeast is fresh and active
- Can be prepared ahead and refrigerated overnight
- For dairy-free version, use plant-based alternatives
- Brush with butter right after baking for best results
- Store in airtight container for up to 3 days
- Prep Time: 2 hours 30 minutes
- Cook Time: 15 minutes
- Category: Bread
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 180
- Sugar: 5g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 35mg
Keywords: Texas Roadhouse rolls, homemade dinner rolls, honey butter rolls, copycat recipe
