Description
Classic homemade vanilla wafers that are crispy, sweet, and perfect for snacking or using in other desserts.
Ingredients
- All-purpose flour (with note about gluten-free substitution)
- Butter
- Sugar
- Eggs
- Vanilla extract
- Baking powder
- Salt
Instructions
- Mix ingredients according to recipe specifications
- Chill dough for at least 30 minutes
- Bake until edges are light golden
- Allow to cool completely for proper texture
Notes
- Can be made gluten-free using 1:1 gluten-free baking blend plus 1/4 teaspoon xanthan gum if needed
- Look for light golden edges with set centers when baking
- Can add variations like cinnamon, citrus zest, or cocoa powder
- Chill dough properly to prevent spreading
- Makes approximately 40-45 small cookies
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
Keywords: vanilla wafers, homemade cookies, classic cookies, vanilla cookies, crispy cookies
