Description
Delightful and simple 3-ingredient sugar cookies that evoke childhood memories, providing sweetness and warmth for any occasion.
Ingredients
Scale
- 1 cup sugar
- 1 cup butter, softened
- 2 cups all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the sugar and softened butter until light and fluffy.
- Gradually add in the all-purpose flour and mix until a dough forms.
- Roll the dough into small balls and place them on a baking sheet.
- Flatten the balls slightly with the bottom of a glass.
- Bake for 10-12 minutes, or until the edges are lightly golden.
- Let them cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
Chill the dough for 30 minutes before baking for better shape and texture. Experiment with thickness for desired crispiness or chewiness.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: sugar cookies, simple cookies, easy baking
