Description
Delicious marinated chicken skewers paired with a creamy, spicy bang bang sauce, perfect for any occasion.
Ingredients
Scale
- 1 pound chicken breast, cubed
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1 tablespoon sriracha
- 1 teaspoon lime juice
Instructions
- Preheat your air fryer to 400°F (200°C).
- Combine the olive oil with garlic powder, paprika, salt, and pepper in a bowl.
- Coat the cubed chicken thoroughly by tossing it in the mixture.
- Thread the chicken onto skewers, distributing the pieces evenly.
- Mix the mayonnaise, sweet chili sauce, sriracha, and lime juice in a separate bowl to make the bang bang sauce.
- Place the skewers in the air fryer basket and cook for 10-12 minutes, flipping halfway through.
- Ensure the chicken reaches an internal temperature of 165°F before serving.
- Serve the skewers with the bang bang sauce on the side for dipping.
Notes
Marinate the chicken for at least 30 minutes for enhanced flavor. Consider adding colorful peppers or onions to skewers.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: Asian Fusion
Nutrition
- Serving Size: 1 skewer
- Calories: 400
- Sugar: 6g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: bang bang chicken, chicken skewers, air fryer recipes, easy dinner, party food