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BBQ Chicken Kabobs with Bacon and Pineapple


  • Author: emma
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Carnivore

Description

Delicious and colorful BBQ chicken kabobs featuring juicy chicken, crispy bacon, and sweet pineapple, perfect for grilling season.


Ingredients

Scale
  • 1 lb Chicken breast
  • 6 slices Bacon
  • 1 cup Pineapple chunks
  • 1/2 cup BBQ sauce
  • Salt to taste
  • Pepper to taste
  • Skewers

Instructions

  1. Cut the chicken breasts into bite-sized pieces.
  2. Wrap each piece of chicken with a slice of bacon.
  3. Thread the chicken-bacon pieces and pineapple chunks onto skewers, alternating between them.
  4. Season the skewers generously with salt and pepper.
  5. Grill the kabobs for about 10-15 minutes, turning occasionally.
  6. Brush the kabobs with BBQ sauce during the last few minutes of grilling.
  7. Serve hot and enjoy your BBQ chicken kabobs!

Notes

Soak wooden skewers in water for 30 minutes to prevent burning. Use a meat thermometer to check that chicken reaches an internal temperature of 165°F.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 kabob
  • Calories: 350
  • Sugar: 8g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 80mg

Keywords: BBQ chicken kabobs, grilling recipes, summer recipes, easy kabob recipe