Description
A healthy version of tiramisu that transforms simple ingredients into a creamy and indulgent dessert with the classic flavors of coffee and chocolate.
Ingredients
Scale
- 1/2 cup chia seeds
- 2 cups almond milk (or any plant-based milk)
- 1/4 cup maple syrup (or any sweetener)
- 1 teaspoon vanilla extract
- 1/2 cup strong brewed coffee (cooled)
- 2 tablespoons cocoa powder
- 1/2 teaspoon cinnamon
- Dairy-free whipped cream (for serving)
- Dark chocolate shavings (for garnish)
Instructions
- In a bowl, whisk together chia seeds, almond milk, maple syrup, and vanilla extract until well combined.
- Stir in the cooled coffee, cocoa powder, and cinnamon.
- Cover and refrigerate for at least 240 minutes, or overnight, until it thickens.
- Serve in individual bowls topped with dairy-free whipped cream and dark chocolate shavings.
Notes
Chilling overnight enhances the flavors and texture. Adjust sweetness to your preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 9g
- Protein: 6g
- Cholesterol: 0mg
Keywords: tiramisu, chia pudding, healthy dessert, vegan dessert, coffee dessert