Description
A comforting and creamy casserole featuring chicken, bacon, and ranch dressing, perfect for family dinners.
Ingredients
Scale
- 2 cups cooked pasta
- 1 cup cooked chicken, shredded
- 6 slices bacon, cooked and crumbled
- 1 cup shredded cheese (cheddar or mozzarella)
- 1 cup ranch dressing
- 1 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Optional: chopped green onions for garnish
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the cooked pasta, shredded chicken, crumbled bacon, shredded cheese, ranch dressing, milk, garlic powder, onion powder, salt, and pepper.
- Mix until well combined.
- Transfer the mixture to a greased baking dish.
- Bake for 25-30 minutes, or until bubbly and golden on top.
- Remove from the oven and let cool for a few minutes.
- Optional: garnish with chopped green onions before serving.
Notes
Cook pasta al dente to prevent mushiness. Customize proteins as desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 60mg
Keywords: casserole, chicken, bacon, ranch, pasta, comfort food
