Description
Delicious pancakes infused with rich chocolate and coffee flavors, perfect for a cozy breakfast.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk
- 1 large egg
- 2 tablespoons melted butter
- 1/2 cup chocolate chips
- 1/2 cup brewed espresso or strong coffee
- 1 cup powdered sugar (for glaze)
Instructions
- In a bowl, mix together the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, whisk together the buttermilk, egg, and melted butter.
- Combine the wet and dry ingredients until just mixed, then fold in the chocolate chips.
- Heat a non-stick skillet over medium heat and pour in batter for each pancake.
- Cook until bubbles form, then flip and cook until golden brown.
- For the glaze, mix the powdered sugar with the brewed espresso until smooth.
- Drizzle the espresso glaze over the pancakes before serving.
Notes
Try adding a pinch of cinnamon or mini chocolate chips for extra flavor. Ensure the skillet is at the right temperature for even cooking.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 18g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
Keywords: pancakes, chocolate chip, coffee, breakfast, easy recipe