Description
A delightful and nutritious breakfast bowl featuring cooked quinoa, creamy peanut butter, and sweet banana, topped with chocolate chips.
Ingredients
Scale
- 1 cup cooked quinoa
- 2 tablespoons peanut butter
- 1 ripe banana, sliced
- 2 tablespoons dark chocolate chips
- 1 tablespoon honey or maple syrup (optional)
- 1/4 cup almond milk (or any milk of choice)
- Chopped nuts for topping (optional)
Instructions
- Combine the cooked quinoa and almond milk in a bowl, stirring until well combined.
- Add peanut butter and mix until fully incorporated.
- Top with sliced bananas and dark chocolate chips.
- Drizzle with honey or maple syrup if desired.
- Garnish with chopped nuts if using.
- Enjoy your nutritious breakfast!
Notes
Use fresh, ripe bananas for the best flavor. Store cooked quinoa in an airtight container in the fridge for quick meal prep.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 14g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 6g
- Protein: 10g
- Cholesterol: 0mg
Keywords: quinoa breakfast, healthy breakfast, vegetarian bowl, peanut butter banana bowl, nutritious breakfast