Dunkin Donuts Glazed Donuts Recipe Copycat Ultimate Treat

When I first set out to create the perfect Dunkin Donuts Glazed Donuts Recipe Copycat, I was reminded of the countless Saturday mornings spent at our local donut shop with my family. The sweet aroma of freshly baked donuts would fill the air, instantly bringing a smile to my face. Those mornings were more than just about indulging in a sweet treat; they were about creating cherished memories with loved ones.

As I embarked on this delicious journey to recreate that iconic flavor right in my kitchen, I was filled with excitement and a little bit of nostalgia. The thought of biting into a soft, fluffy donut, perfectly glazed, felt like a connection to those joyful moments from the past. I wanted to capture that same magic at home, sharing it with my family and friends.

The Dunkin Donuts Glazed Donuts Recipe Copycat became my mission, a way to bring those delightful flavors to life, and turn simple ingredients into something extraordinary. With this recipe, I aimed to recreate that unmistakable taste and texture, evoking the same sense of warmth and joy that only a freshly made donut can provide.

Dunkin Donuts Glazed Donuts Recipe Copycat

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• Author: Emma
• Total Time: 55 minutes
• Yield: 6–8 servings 1x

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Description

Discover how to recreate Dunkin Donuts’ iconic glazed donuts at home! Follow our easy copycat recipe for that perfect soft texture and signature sweet glaze.

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Ingredients

Scale 1x2x3x

• 2 TBSP (30 ml) yeast
• 1 cup (240 ml) warm water
• 1/2 cup (120 ml) sugar
• 1/2 tsp (3 ml) salt
• 1 stick butter melted
• 1/2 cup (120 ml) warm milk
• 2 egg yolks
• 4 1/2 cup (1080 ml) s all-purpose flour I used Baker’s Rose flour
• 3 cup (720 ml) s powdered sugar
• 1/2 cup (120 ml) water
• 1/4 tsp (1 ml) vanillin vanilla sugar

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Instructions

1. In a stand mixer’s bowl, combine the yeast, warm water, and a teaspoon of sugar, allowing it to sit for 5 minutes until it becomes frothy.
2. Incorporate the remaining sugar, salt, warm milk, melted butter, and egg yolks, then add the flour and blend on low until a dough forms. Knead for 5 minutes until tacky, then place in a greased bowl and let it rise for an hour in a warm spot.
3. Move the dough to a surface dusted with flour and roll it out to about 1/2-inch thickness, forming an oval roughly 17 inches long.
4. Use a 3.5-inch donut cutter to cut out donuts, re-rolling scraps to use up all the dough, and let the donuts rise for another 20-30 minutes.
5. In a medium frying pan, heat 2-3 cups of oil on medium-low, frying the donuts until each side is lightly golden. Place them on paper towels, frying 3-4 donuts at a time.
6. Mix the ingredients for the glaze and dip the freshly fried donuts into it. ENJOY.

Notes

• Ensure the water is warm to activate the yeast without harming itnMelt butter gently and cool slightly before mixing to protect egg yolksnRoll dough on a floured surface to prevent sticking and ensure even thickness

• Prep Time: 10 minutes
• Cook Time: 45 minutes
• Category: Breakfast
• Method: Baking
• Cuisine: International

Nutrition

• Calories: 300
• Fat: 12g
• Protein: 20g

Keywords: yeast donuts, donut glaze, fried donuts, warm milk dough, homemade donuts, egg yolk dough

Mastering the Dunkin Donuts Glazed Donuts Recipe Copycat

Fundamentals

Creating the perfect Dunkin Donuts Glazed Donuts Recipe Copycat begins with understanding the basics of dough preparation. The primary ingredients include yeast, warm water, sugar, salt, melted butter, warm milk, egg yolks, and flour. These components come together to form a dough that is both light and airy, crucial for achieving that signature donut texture.

The yeast plays a vital role in this recipe. It acts as the leavening agent, causing the dough to rise and become fluffy. By combining it with warm water and a small amount of sugar, you activate the yeast, ensuring it becomes frothy and ready to work its magic. This step is crucial for achieving the desired rise and texture of the donuts.

Preparation/setup

Once the yeast is activated, the remaining ingredients are incorporated to form the dough. Mixing the sugar, salt, warm milk, melted butter, and egg yolks with the yeast mixture creates a rich and flavorful base. Adding the flour gradually ensures a smooth dough that is easy to work with.

After kneading the dough for about five minutes, it should feel tacky yet not sticky. Letting the dough rise in a warm, greased bowl for an hour allows it to double in size, developing the gluten structure necessary for that perfect donut bite. This step is essential for achieving the light and airy texture characteristic of a Dunkin Donuts Glazed Donuts Recipe Copycat.

Crafting the Perfect Donut

Technique

Once the dough has risen, it’s time to shape the donuts. Rolling the dough out to about half an inch in thickness ensures a consistent size and shape, making it easier to cut with a donut cutter. Using a 3.5-inch donut cutter helps create uniform donuts that cook evenly.

Letting the cut donuts rise again for 20-30 minutes allows them to puff up even more, resulting in a light and fluffy interior. This secondary rise is crucial to achieving that melt-in-your-mouth texture that donut lovers crave.

Tips/tricks

Frying the donuts at the right temperature is key to achieving that golden-brown exterior. Using a medium-low heat ensures they cook evenly without burning. Frying 3-4 donuts at a time allows for better control and more consistent results.

For those looking to explore more donut variations, consider trying these Apple Fritter Waffle Donuts for a unique twist on a classic favorite. The combination of apple and cinnamon creates a delightful flavor profile that pairs perfectly with a cup of coffee.

Elevating Your Donut Game

Perfecting results

Dipping the freshly fried donuts into a glaze made from powdered sugar, water, and vanillin vanilla sugar adds the finishing touch. This glaze provides the classic sweetness and shine that makes the Dunkin Donuts Glazed Donuts Recipe Copycat so irresistible.

For an additional layer of flavor, consider incorporating variations such as a chocolate glaze or a simple dusting of powdered sugar. These small adjustments can elevate the donut experience, offering a new dimension of taste.

Troubleshooting/variations

If your donuts aren’t rising as expected, ensure that the yeast is fresh and properly activated. The water should be warm but not hot, as excessive heat can kill the yeast. Keeping the dough in a warm environment is also crucial for successful rising.

To explore savory variations, consider experimenting with recipes like the intriguing Venison Donuts with Mustard Glaze. While different from the sweet classic, they offer a unique take on the donut concept, showcasing the versatility of this beloved treat.

Presenting Your Culinary Creation

Serving/presentation

Once your Dunkin Donuts Glazed Donuts Recipe Copycat is complete, presentation becomes an essential part of the experience. Arrange the donuts on a serving platter, allowing the glaze to catch the light, creating an inviting display that tempts anyone who lays eyes on it.

For a delightful breakfast spread, pair these donuts with a variety of other morning treats. Consider serving them alongside Smoked Salmon and Scrambled Eggs for a savory contrast or enjoy them with a warm cup of coffee for a classic combination.

Pairings/storage

Storing leftover donuts properly ensures they remain fresh for longer. Place them in an airtight container at room temperature to maintain their texture. If you prefer a warm donut, a quick reheating in the microwave can bring back that fresh-from-the-fryer warmth.

For those interested in exploring more delightful recipes, these Easy and Unique Sloppy Joe Recipes offer a delicious and family-friendly option for your next meal. Their rich flavors and hearty appeal make them a great addition to any menu.

Conclusion

In mastering the Dunkin Donuts Glazed Donuts Recipe Copycat, you unlock the secret to creating homemade donuts that rival those of your favorite donut shop. The combination of a perfectly balanced dough, a golden fry, and a sweet glaze results in a treat that delights both young and old.

This recipe showcases the beauty of transforming simple ingredients into something special, offering a taste of nostalgia and a connection to cherished memories. Whether enjoyed as a morning indulgence or a sweet afternoon pick-me-up, these donuts bring joy to any occasion.

Continuing to explore and experiment with different donut variations and flavors only adds to the culinary adventure. The versatility and creativity possible with donuts is endless, providing opportunities to delight your taste buds and surprise your loved ones with new and exciting creations.

FAQs – Dunkin Donuts Glazed Donuts Recipe Copycat