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Greek Salad


  • Author: emma
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Diet: Healthy

Description

A vibrant Greek salad featuring fresh vegetables, grilled chicken, and feta cheese, perfect for summer gatherings.


Ingredients

  • Cucumbers
  • Cherry tomatoes
  • Red onion
  • Bell pepper
  • Grilled chicken breast
  • Feta cheese
  • Kalamata olives
  • Olive oil
  • Salt
  • Pepper

Instructions

  1. Chop the cucumbers, cherry tomatoes, red onion, and bell pepper into bite-sized pieces.
  2. Combine the chopped vegetables in a large bowl.
  3. Grill the chicken breast, then slice it into strips.
  4. Add the grilled chicken to the bowl with the vegetables.
  5. Crumble feta cheese over the top.
  6. Add Kalamata olives and drizzle with olive oil.
  7. Season with salt and pepper to taste.
  8. Toss gently to combine and serve immediately.

Notes

For an extra crunch, consider adding thinly sliced radishes or avocados. Always taste before serving and adjust seasoning as desired.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Salad
  • Method: Grilling
  • Cuisine: Greek

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 6g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Greek salad, summer salad, healthy recipes, grilled chicken salad, easy recipes