Hamburger Supreme Casserole

Creating satisfying meals that bring everyone together is an art. Hamburger Supreme Casserole stands out as a go-to dish that embraces comfort and flavor, making mealtime a cherished experience. Homemade casseroles have a way of evoking nostalgia, reminding us of family gatherings and cozy nights in.

This dish not only delivers warmth but also flexibility. Whether it’s a weeknight with family or a gathering with friends, Hamburger Supreme Casserole serves as the perfect centerpiece. Ground beef, egg noodles, and rich cream of mushroom soup create a delectable base, while the addition of cheddar cheese adds an irresistible layer of flavor.

As I reminisce about meals shared around the table, this casserole tops the list. Its ease of preparation and hearty ingredients make it a favorite among those who appreciate straightforward, delicious cooking. Join me as we dive into the details of crafting this comforting masterpiece that is sure to delight everyone at your dinner table.

Hamburger Supreme Casserole

Fundamentals

Hamburger Supreme Casserole delivers on simple, satisfying flavors. At its core, the dish features ground beef, which brings a hearty protein that pleases even the pickiest eaters. The use of egg noodles offers both texture and substance, transforming into delightful bites that mix perfectly with the savory filling.

Cream of mushroom soup acts as a creamy base, binding the ingredients together while adding richness. The combination of frozen mixed vegetables integrates color and nutrition, giving this casserole its wholesome appeal. Finally, a sprinkle of shredded cheddar cheese creates a golden, bubbly topping that makes this meal visually inviting.

Preparation/setup

To start, preheating the oven to 350°F (175°C) sets the stage for baking. In a large skillet, browning the ground beef along with chopped onion creates a robust foundation. This step releases delicious aromas that make your kitchen feel warm and inviting.

Next, cooking the egg noodles according to package directions ensures they retain the right texture without becoming mushy. Drain the noodles and combine them with the browned beef mixture in a large bowl, followed by the remaining ingredients: cream of mushroom soup, milk, garlic powder, salt, pepper, and mixed vegetables.

This combination of ingredients gives you a delightful medley that marries flavors beautifully. Finally, pour the mixture into a greased 9×13 inch casserole dish, creating the perfect vessel for baking your masterpiece.

Ingredients

• 1 pound ground beef
• 1 onion, chopped
• 2 cups egg noodles
• 1 can (10.5 ounces) cream of mushroom soup
• 1 cup shredded cheddar cheese
• 1 cup frozen mixed vegetables
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 cup milk

Directions

1. Preheat the oven to 350°F (175°C).
2. In a large skillet, brown the ground beef and onion over medium heat until the meat is no longer pink. Drain excess fat.
3. Cook the egg noodles according to package directions; drain.
4. In a large bowl, combine the cooked beef, cooked noodles, cream of mushroom soup, milk, garlic powder, salt, pepper, and mixed vegetables.
5. Pour the mixture into a greased 9×13 inch casserole dish.
6. Sprinkle the top with shredded cheddar cheese.
7. Bake for 25-30 minutes, or until the casserole is hot and the cheese is melted and bubbly.
8. Let sit for a few minutes before serving.

Tips for Making Hamburger Supreme Casserole

Technique

The technique behind Hamburger Supreme Casserole lies in blending flavors while maintaining texture. Browning the ground beef with onions adds depth, enhancing the overall taste. It’s crucial not to rush through this step; letting the beef cook until fully browned provides a savory base.

When combining ingredients, ensure they are well-mixed, so each bite delivers a balanced flavor. Layering the cheese on top before baking allows it to melt evenly, creating that perfect cheesy crust.

Tips/tricks

To elevate the flavor, consider adding a pinch of Worcestershire sauce or your favorite seasoning blend to the meat while browning. You can also try using different types of cheese that melt well if you want to switch things up.

If you enjoy a bit of heat, adding red pepper flakes or diced jalapeños can introduce an exciting twist to the classic dish. For a more nutritious casserole, substitute whole grain egg noodles, or opt for a mix of fresh vegetables instead of frozen.

Perfecting Hamburger Supreme Casserole

Perfecting results

Perfecting Hamburger Supreme Casserole requires a few key adjustments. The cooking time may vary based on your oven, so keep an eye on the casserole to avoid overbaking. The goal is a golden top with bubbly cheese—a visual indicator that it’s ready.

For best results, let your casserole sit for a few minutes after baking. This resting period allows the layers to settle, creating neat servings without falling apart. Trust your instincts; if it smells delectable and looks golden, it’s likely ready to serve.

Troubleshooting/variations

Sometimes, you may find that the casserole needs a little more moisture. If it appears too dry, adding a splash of milk or broth can reinvigorate the consistency. Alternatively, if it’s too wet, try baking it a little longer, uncovered, to help evaporate some liquid.

Feel free to experiment with different protein options. Ground turkey or chicken can serve as lean alternatives. Additionally, altering the vegetable mix allows you to cater to seasonal produce, making this casserole versatile year-round.

Serving and Storing Hamburger Supreme Casserole

Serving/presentation

To serve Hamburger Supreme Casserole, cut it into generous squares. Place them on a plate, ideally accompanied by a simple green salad to add freshness. You can garnish with fresh herbs like parsley or chives for a pop of color.

The delightful layers of ingredients create an inviting appeal, and the melted cheese puts the final touch on your presentation. Everyone will be eager to dig into this comfort food classic.

Pairings/storage

Pair your casserole with crusty bread or garlic breadsticks for a complete meal. A refreshing garden salad can provide a bright contrast, balancing the richness of the dish.

Store leftover casserole in an airtight container in the refrigerator for up to three days. Reheat in the microwave or the oven, covered with foil, to retain moisture. You can also freeze individual portions for quick meals later on.

Preparing Hamburger Supreme Casserole transforms ordinary evenings into memorable dining experiences. This dish strikes the perfect balance of flavor and comfort, making it a staple in home cooking. Whether sharing with family or friends, each bite carries warmth and joy, much like the love and effort put into preparing it. Enjoy this delightful casserole recipe, and watch it become a beloved part of your family’s meal rotation.

Hamburger Supreme Casserole

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• Author: emma
• Total Time: 45 minutes
• Yield: 4 servings 1x
• Diet: Omnivore

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Description

A comforting and flavorful casserole made with ground beef, egg noodles, and creamy mushroom soup, topped with cheddar cheese.

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Ingredients

Scale 1x2x3x

• 1 pound ground beef
• 1 onion, chopped
• 2 cups egg noodles
• 1 can (10.5 ounces) cream of mushroom soup
• 1 cup shredded cheddar cheese
• 1 cup frozen mixed vegetables
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 cup milk

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Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large skillet, brown the ground beef and onion over medium heat until the meat is no longer pink. Drain excess fat.
3. Cook the egg noodles according to package directions; drain.
4. In a large bowl, combine the cooked beef, cooked noodles, cream of mushroom soup, milk, garlic powder, salt, pepper, and mixed vegetables.
5. Pour the mixture into a greased 9×13 inch casserole dish.
6. Sprinkle the top with shredded cheddar cheese.
7. Bake for 25-30 minutes, or until the casserole is hot and the cheese is melted and bubbly.
8. Let sit for a few minutes before serving.

Notes

For added flavor, consider incorporating Worcestershire sauce or different types of cheese. Store leftovers in an airtight container for up to three days.

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Category: Main Course
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 square
• Calories: 450
• Sugar: 5g
• Sodium: 800mg
• Fat: 20g
• Saturated Fat: 8g
• Unsaturated Fat: 10g
• Trans Fat: 1g
• Carbohydrates: 40g
• Fiber: 4g
• Protein: 25g
• Cholesterol: 60mg

Keywords: casserole, hamburger, comfort food, family meal, easy dinner