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S’mores Icebox Cake


  • Author: emma
  • Total Time: 240 minutes
  • Yield: 8 servings
  • Diet: Vegetarian

Description

A no-bake dessert that layers graham crackers, marshmallow cream, and chocolate ganache, topped with toasted marshmallows and chocolate pieces.


Ingredients

  • Graham crackers
  • Marshmallow cream
  • Chocolate ganache
  • Toasted marshmallows
  • Chocolate pieces

Instructions

  1. Layer graham crackers at the bottom of a dish.
  2. Spread a layer of marshmallow cream over the crackers.
  3. Follow with a layer of chocolate ganache.
  4. Repeat the layers until all ingredients are used, finishing with chocolate ganache on top.
  5. Top with toasted marshmallows and chocolate pieces.
  6. Refrigerate for several hours to set before serving.

Notes

For best results, refrigerate overnight. Use room temperature marshmallow cream for easy spreading.

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 320
  • Sugar: 25g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 5mg

Keywords: s'mores, cake, dessert, no-bake, chocolate, marshmallow