Sweet Chili Chicken Recipe: Irresistibly Crispy and Flavorful Bite-sized Delight

Emma here, and I have a love affair with sweet chili chicken recipes. The sweet and spicy kick of the sauce conjures up memories of lively family dinners, where laughter mingled with the enticing aroma of sizzling chicken. This dish has always been a staple in my kitchen, transforming ordinary evenings into vibrant culinary experiences. I believe in the magic of a simple sweet chili chicken recipe to bring people together, creating moments of joy and connection over a shared meal.

Cooking has taught me the power of ingredients and the stories they tell. This sweet chili chicken recipe is no exception. It combines tender chicken pieces with a captivating sauce, a perfect balance of flavors that always leaves my family wanting more. It’s a dish that celebrates the beauty of simple cooking, transforming everyday ingredients into something truly special.

As we embark on this culinary adventure, I invite you to explore the vibrant flavors and comforting classics that make this recipe a household favorite. Whether it’s a cozy family dinner or a gathering with friends, this sweet chili chicken recipe promises to delight and inspire, bringing warmth and joy to your table.

Sweet Chili Chicken Recipe

---

• Author: Olivia
• Total Time: 35 minutes
• Yield: 4 servings

Print Recipe

Pin Recipe

Description

Discover how to make a delicious sweet chili chicken recipe that is sure to impress your taste buds. Learn the step-by-step process and enjoy a flavorful meal.

---

Ingredients

• – 1 1/2 pounds (680 g) boneless skinless chicken breasts, cut into 1 inch pieces
• – 2 eggs, slightly beaten
• – salt and pepper to taste
• – 1/2 cup (60 g) all purpose flour
• – 1/2 cup (65 g) cornstarch
• – vegetable oil for frying
• – 3/4 cup (180 ml) sweet chili sauce
• – 1/3 cup (40 g) sliced green onions

---

Instructions

1. Crack the eggs into a bowl and season with salt and pepper as desired.
2. Combine the flour and cornstarch thoroughly and spread onto a flat dish or shallow bowl.
3. Fill a deep pot with oil to about 3 inches deep and heat it until it reaches 350 degrees F.
4. Submerge each chicken piece in the egg mixture, then coat it with the flour-cornstarch blend. Continue this process for all chicken pieces.
5. Cook 7-8 pieces of chicken at a time in the hot oil for around 5 minutes or until they turn a golden hue. Place on paper towels to absorb excess oil. Repeat until all chicken is cooked.
6. Mix the fried chicken with the sweet chili sauce. Garnish with the sliced green onions and serve.

Notes

• Thoroughly coat each chicken piece in the egg and flour-cornstarch blend for a crispy texture.
• Avoid overcrowding the pot when frying to ensure even cooking and a golden brown color.
• Adjust the sweet chili sauce amount to your liking for a balanced flavor profile.

• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Category: Main Course
• Method: Frying
• Cuisine: Asian

Nutrition

• Calories: 400
• Fat: 10g
• Protein: 25g

Keywords: – crispy chicken bites, sweet chili, – fried chicken recipe, – homemade sweet chili chicken, – crispy chicken tenders, – chili glazed chicken, – crunchy chicken strips

Mastering the Sweet Chili Chicken Recipe

Fundamentals

Understanding the fundamentals of a sweet chili chicken recipe is essential to achieving that perfect blend of flavors and textures. It all starts with the quality of ingredients. Opt for fresh, boneless, skinless chicken breasts to ensure tenderness. The sweet chili sauce serves as the heart of the dish, infusing each bite with a delightful sweetness and a hint of heat.

In this recipe, the coating plays a crucial role in delivering that irresistible crispy texture. A mix of flour and cornstarch creates a light, crunchy crust that complements the succulent chicken. This combination is key to achieving the desired balance between crispy and tender.

Preparation/Setup

Begin by preparing the chicken, cutting it into one-inch pieces to ensure even cooking. Season the slightly beaten eggs with salt and pepper to enhance the flavor of the chicken. Prepare the flour-cornstarch blend on a shallow dish, ready for dredging.

Heat vegetable oil in a deep pot to 350 degrees F, ensuring it’s ready for frying. The setup is simple yet effective, allowing you to focus on the process and enjoy the art of cooking. I find the preparation phase therapeutic, a moment to unwind and savor the anticipation of a delicious meal.

Cooking Technique for Sweet Chili Chicken

Technique

The technique is straightforward yet rewarding. Submerge each chicken piece in the egg mixture, ensuring it’s well-coated. Then, dredge it in the flour-cornstarch blend, creating a light, even coating. This step is crucial for achieving a crispy texture.

Fry the chicken in batches of 7-8 pieces at a time, maintaining the oil temperature to ensure consistent cooking. Frying the chicken for about 5 minutes per batch results in a golden, crispy exterior while keeping the inside juicy and tender.

Tips/Tricks

For best results, avoid overcrowding the pot, as this can lower the oil temperature and affect the crispiness. Allow the oil to return to the correct temperature between batches. Use paper towels to drain excess oil, ensuring the chicken remains crispy.

Experiment with the sweet chili sauce by incorporating additional flavors like garlic or lime juice for a personal touch. This flexibility allows you to adapt the recipe to your taste, enhancing the joy of home cooking.

Perfecting Your Sweet Chili Chicken Recipe

Perfecting Results

Perfecting this sweet chili chicken recipe involves a delicate balance of flavors and textures. The crispy chicken, paired with the sweet and spicy sauce, creates a harmonious dish that delights the senses. Adjust the seasoning in the egg mixture to suit your taste, enhancing the overall flavor profile.

After frying, toss the chicken with the sweet chili sauce while it’s still warm, allowing the sauce to cling to each piece. This step ensures a consistent coating, adding layers of flavor with every bite.

Troubleshooting/Variations

If the chicken isn’t as crispy as desired, ensure the oil temperature is correct and that the coating is applied evenly. For a variation, try serving the chicken with a side of crispy potato chicken balls, adding a delightful twist to your meal.

For those who enjoy a tangy twist, explore a sweet chili pineapple sauce as an alternative. This variation adds a fruity note that pairs beautifully with the savory chicken.

Serving and Enjoying Sweet Chili Chicken

Serving/Presentation

Presentation elevates the dining experience, making your sweet chili chicken recipe as visually appealing as it is delicious. Garnish with sliced green onions for a pop of color and added freshness. Serve the chicken on a large platter, allowing guests to help themselves.

For a complete meal, pair the chicken with steamed rice or noodles, creating a satisfying and balanced dish. The simplicity of the presentation highlights the vibrant flavors, inviting everyone to savor each bite.

Pairings/Storage

Pair this sweet chili chicken with a refreshing salad or a light vegetable stir-fry, balancing the rich flavors with fresh, crisp elements. Store any leftovers in an airtight container in the refrigerator for up to three days, ensuring the chicken remains flavorful and ready for a quick meal.

Reheat the chicken gently to maintain its texture, or enjoy it cold for a delightful lunch option. For more inspiration on serving and pairing, explore this sous vide chicken recipe that offers a different take on tender, flavorful chicken dishes.

Conclusion

This sweet chili chicken recipe combines simplicity and flavor, making it a staple in any kitchen. The crispy chicken and vibrant sauce create a delightful dish that’s perfect for any occasion. By following the steps and tips outlined, you can master this recipe, ensuring a satisfying meal every time.

Its versatility allows for endless variations, inviting you to experiment and make it your own. Whether served as a main dish or alongside other favorites, this sweet chili chicken recipe shines with its delectable taste and engaging presentation, becoming a beloved part of your culinary repertoire.

FAQs – Sweet Chili Chicken Recipe