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The Best Avocado Salad


  • Author: emma
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing avocado salad featuring ripe avocados, crunchy cucumbers, and juicy cherry tomatoes, perfect as a side dish or light main course.


Ingredients

Scale
  • 2 ripe avocados
  • 1 cucumber, diced
  • 1 cup cherry tomatoes, halved
  • 1/4 red onion, finely chopped
  • 2 green onions, sliced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 1 lime
  • Salt and pepper to taste

Instructions

  1. Combine the diced avocados, cucumber, cherry tomatoes, red onion, and green onions in a large bowl.
  2. Whisk together the lime juice, cilantro, salt, and pepper in a small bowl.
  3. Pour the dressing over the salad and gently toss to combine.
  4. Serve immediately as a refreshing side dish.

Notes

To maintain the vibrant color of avocados, add lime juice immediately after chopping. Use gentle motions when tossing.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 3g
  • Sodium: 180mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 7g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: avocado salad, fresh salad, healthy sides, vegetarian recipes