Description
A comforting breakfast bowl featuring crispy tater tots, fluffy scrambled eggs, and creamy sausage gravy, perfect for starting your day.
Ingredients
Scale
- 1 bag frozen tater tots
- 4 large eggs
- 1 cup beef sausage gravy
- 1 cup shredded cheese (cheddar or your choice)
- Salt and pepper to taste
- Optional toppings: chopped green onions, hot sauce
Instructions
- Preheat your oven and bake the tater tots according to package instructions until golden brown and crispy.
- Cook the eggs in a separate pan, scrambling them until they are fluffy. Season with salt and pepper.
- Heat the beef sausage gravy in a saucepan over medium heat.
- Layer the tater tots in a bowl. Top with the scrambled eggs, sausage gravy, and sprinkle with shredded cheese.
- Add any optional toppings you like, such as chopped green onions or hot sauce. Serve immediately and enjoy your hearty breakfast!
Notes
For a variation, try poaching the eggs instead of scrambling them. You can also use an air fryer to cook the tater tots for a quicker preparation.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 500
- Sugar: 2g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 300mg
Keywords: tater tots, breakfast, comfort food, eggs, gravy