Description
A refreshing and vibrant combination of sweet watermelon, creamy feta, and aromatic basil, perfect for summer gatherings.
Ingredients
- Watermelon
- Feta cheese
- Fresh basil
- Balsamic glaze
- Salt
- Pepper
Instructions
- Cut the watermelon into bite-sized cubes.
- Crumble the feta cheese over the watermelon cubes.
- Tear fresh basil leaves and scatter them on top of the feta.
- Drizzle with balsamic glaze.
- Season with salt and pepper to taste.
- Serve immediately and enjoy!
Notes
Serve these bites fresh for the best taste. Consider garnishing with extra basil or edible flowers for a beautiful presentation.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 6g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: watermelon, feta, basil, summer appetizer, refreshing bites