Chicken Alfredo Air Fryer Calzones: Irresistibly Creamy and Crispy Delights

I’m Emma, and I’ve always believed that the heart of any home is the kitchen. It’s where stories are shared, laughter is heard, and memories are made. My passion for cooking has grown from these experiences, and nothing excites me more than experimenting with flavors and creating delightful dishes like Chicken Alfredo Air Fryer Calzones.

Imagine the aroma of freshly baked calzones wafting through your home. The crispy exterior and gooey interior make every bite a celebration. The journey of crafting these delightful bites is not just about the final dish but the joy of the process itself. Chicken Alfredo Air Fryer Calzones are an exploration of taste and texture, promising both comfort and excitement with each mouthful.

Cooking is an art that brings people together, and Chicken Alfredo Air Fryer Calzones are the perfect example of that. These calzones are not only a delightful treat but also a testament to the beauty of home cooking. Through this culinary journey, I hope to inspire you to embrace the joy of making meals with love and sharing them with those you cherish.

Chicken Alfredo Air Fryer Calzones

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• Author: Emma
• Total Time: 28 minutes
• Yield: 4 servings

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Description

Learn how to make delicious Chicken Alfredo Air Fryer Calzones with this easy recipe. Crispy on the outside, cheesy & flavorful on the inside!

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Ingredients

• – 1 lb. (454 g) premade pizza dough
• – 2 cups (480 ml) cooked and diced beef
• – 1 cup (120 g) shredded mozzarella
• – marinara sauce for dipping (optional)
• – 4 tbsp (56 g) olive oil, softened
• – 2 tsp (2 g) fresh parsley, minced
• – 5 tbsp (70 g) olive oil
• – 1 cup (240 ml) coconut cream
• – 4 garlic cloves, minced or grated
• – 1 tsp (2 g) Italian seasoning or cajun seasoning
• – 1/4 tsp (1 ml) salt or to taste
• – 1/4 tsp (1 ml) pepper or to taste
• – 1 cup (100 g) freshly grated vegetarian cheese

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Instructions

1. In a small pot on medium-low heat, add olive oil and let it melt. Stir in the garlic. When it becomes aromatic, pour in the coconut cream and seasonings. Let it gently simmer and thicken for around 3 minutes.
2. As it simmers, mix in the vegetarian cheese until melted and the sauce becomes creamy and thickened. Taste, adjust seasonings if necessary, and set aside to cool as you prepare the dough.
3. Divide the pizza dough into 4-ounce portions. With clean, floured hands, shape each portion into a 6-inch pizza round.
4. Place a tablespoon of the prepared sauce in the center of each dough round, spreading it evenly while leaving the edges bare.
5. Layer a few tablespoons of diced beef on top of the sauce, then add a generous pinch of shredded mozzarella.
6. Fold the dough over the filling to form a half-moon shape and seal the edges by pinching and folding them back. Repeat this process for the remaining dough portions.
7. Soften olive oil in a small bowl and mix in the minced parsley.
8. Arrange the calzones in the air fryer and brush them with the parsley oil mixture.
9. Cook at 375°F for 8 minutes or until they turn golden brown, applying more oil halfway through the cooking process.
10. Brush the calzones with the parsley oil again once they are done. Serve right away with marinara sauce for dipping.

Notes

• Use cooked and diced chicken for a flavorful and satisfying filling in the calzones.
• Evenly spread the marinara sauce on the dough rounds to ensure a burst of flavor in every bite.
• Brush calzones with parsley oil before and after cooking for a fresh herb taste and a perfectly golden crust.

• Prep Time: 20 minutes
• Cook Time: 8 minutes
• Category: Main Course
• Method: Air Frying
• Cuisine: Italian

Nutrition

• Calories: 600
• Fat: 35g
• Protein: 25g

Keywords: air fryer calzones, cheesy chicken calzones, creamy alfredo calzones, garlic parmesan calzones, savory stuffed dough, golden brown calzones

Chicken Alfredo Air Fryer Calzones: Fundamentals

Fundamentals

Creating Chicken Alfredo Air Fryer Calzones requires a few fundamental ingredients, each contributing to the dish’s unique flavor and texture. The key components include premade pizza dough, cooked and diced beef, shredded mozzarella, and a rich garlic-infused sauce. These elements harmonize to create a dish that’s both satisfying and full of flavor.

To start, gather all your ingredients. The combination of savory beef, melted mozzarella, and the creamy sauce made from coconut cream and vegetarian cheese sets the stage for a memorable meal. The sauce, seasoned with Italian or Cajun seasoning, enhances the flavors and adds a touch of warmth and spice to the calzones.

Preparation/setup

Begin by preparing the garlic sauce, a crucial element in our Chicken Alfredo Air Fryer Calzones. Heat olive oil and garlic in a small pot until aromatic, then add coconut cream and seasonings. Let it simmer until thickened, stirring in vegetarian cheese to achieve a creamy consistency. This sauce not only adds flavor but also acts as a glue, holding the calzone ingredients together.

While the sauce cools, divide the pizza dough into 4-ounce portions and shape them into 6-inch rounds. This step ensures each calzone is uniform and cooks evenly in the air fryer. The dough provides a soft yet crispy base, making each bite delightful. If you enjoy experimenting with dough-based recipes, you might also explore air fryer lemon donuts for a sweet twist.

Crafting the Perfect Chicken Alfredo Air Fryer Calzones

Technique

Creating the perfect Chicken Alfredo Air Fryer Calzones requires a balance of technique and timing. Once you’ve shaped the dough, it’s time to assemble the calzones. Start by spreading a tablespoon of prepared sauce on each dough round, leaving the edges bare. This step ensures the sauce doesn’t spill out during cooking.

Layer the diced beef and shredded mozzarella on top of the sauce. The beef adds heartiness, while the mozzarella brings a creamy texture that complements the sauce beautifully. Fold the dough over the filling to form a half-moon shape, sealing the edges by pinching and folding them back. This sealing technique is crucial to prevent any filling from escaping during cooking.

Tips/tricks

For best results, ensure the edges of your calzones are sealed tightly. This step prevents the filling from leaking and ensures a neat, professional finish. Additionally, brush the calzones with a mixture of softened olive oil and minced parsley before cooking. This not only adds flavor but also gives the calzones a beautiful golden-brown finish.

Cook the calzones in an air fryer at 375°F for about 8 minutes until they turn golden brown. To achieve an even crispier texture, apply more olive oil halfway through the cooking process. If you’re looking for more air fryer recipes, frozen chicken wings in an air fryer are another delightful option.

Enhancing Your Chicken Alfredo Air Fryer Calzones

Perfecting results

To perfect your Chicken Alfredo Air Fryer Calzones, focus on the balance of flavors. The richness of the sauce, the savory beef, and the creamy mozzarella work together to create a satisfying meal. Taste the sauce before assembling the calzones and adjust the seasonings if necessary. A well-seasoned sauce enhances the overall dish, making every bite flavorful.

Experiment with different fillings to find your perfect combination. While beef and mozzarella offer a classic taste, you can add vegetables or switch up the cheese to suit your preferences. This flexibility allows you to create a dish that’s uniquely yours. For more inspiration on creative fillings, check out crispy honey garlic chicken tenders for a sweet and savory twist.

Troubleshooting/variations

If your calzones are not browning evenly, consider adjusting the temperature or cooking time. Each air fryer may vary, so it’s important to monitor the cooking process closely. If the dough appears too thick, roll it out a bit more to ensure even cooking. For a variation, try adding a pinch of different seasonings or spices to the sauce for an extra kick.

Don’t be afraid to get creative with your calzones. Incorporate ingredients like spinach or mushrooms for added depth and nutrition. If you’re interested in more variations, explore sous vide garlic cilantro spatchcock chicken for a unique flavor profile.

Serving and Storing Chicken Alfredo Air Fryer Calzones

Serving/presentation

Presentation plays a crucial role in enhancing the dining experience. Serve your Chicken Alfredo Air Fryer Calzones hot and fresh from the air fryer. Arrange them on a platter and brush one last time with the parsley olive oil for a glossy finish. This step not only adds flavor but also makes the calzones visually appealing.

Pair these calzones with a side of marinara sauce for dipping. The tangy sauce complements the rich flavors of the calzones perfectly. For a complete meal, consider serving with a fresh salad or roasted vegetables. If you’re interested in more side dish ideas, check out air fryer baked sweet potatoes for a nutritious pairing.

Pairings/storage

In terms of storage, you can refrigerate leftover calzones in an airtight container for up to three days. Reheat them in the air fryer to restore their crispy texture. If you prefer a longer storage option, freeze the calzones in a single layer on a baking sheet before transferring them to a freezer-safe bag. When ready to enjoy, reheat directly from frozen in the air fryer.

For more delicious recipes and ideas, consider trying air fryer Pillsbury cinnamon rolls for a sweet treat or chicken alfredo air fryer calzones for a detailed guide on perfecting this dish.

Conclusion

Chicken Alfredo Air Fryer Calzones embody the joy of home cooking. Their rich flavors and satisfying textures make them a beloved choice for any meal. By focusing on quality ingredients and simple techniques, you can create a dish that’s both impressive and comforting.

The versatility and ease of preparation make these calzones a fantastic addition to your recipe repertoire. Whether you’re cooking for family or friends, these calzones are sure to delight and bring smiles to the table. Embrace the creativity and satisfaction that comes with making delicious meals from scratch.

FAQs – Chicken Alfredo Air Fryer Calzones