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Did you know that nearly 68% of home cooks are constantly searching for quick, flavorful meals that require minimal ingredients? What if you could create a restaurant-quality pasta dish with just 5 ingredients in under 30 minutes? That’s exactly what this delicious and creamy quick boursin chicken pasta recipe offers. This simple yet sophisticated dish combines tender chicken, velvety Boursin cheese, and perfectly cooked pasta for a meal that tastes like it took hours to prepare.
Whether you’re a busy professional looking for weeknight dinner solutions or someone who appreciates the elegance of simple cooking, this recipe promises to deliver exceptional flavor without complicated techniques. Let’s dive into how you can create this mouthwatering creamy chicken pasta recipe that’s destined to become a regular in your meal rotation.
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Delicious and Creamy Quick Boursin Chicken Pasta: The Best 5-Ingredient Recipe
- Total Time: 35 minutes
- Yield: 4 servings 1x
Description
A creamy and luxurious Boursin chicken pasta that achieves incredible richness without heavy cream, perfect for both weeknight dinners and special occasions.
Ingredients
- 1 pound boneless, skinless chicken breast
- 1 package Boursin cheese (5.2 oz)
- 1 pound pasta of choice
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- Fresh herbs (thyme, parsley, chives) for garnish
- Salt and pepper to taste
- 1 cup reserved pasta water
Instructions
- Bring a large pot of salted water to boil for the pasta.
- Cut chicken into bite-sized pieces and season with salt and pepper.
- Heat olive oil in a large skillet and cook chicken until golden brown.
- Cook pasta according to package directions, reserving 1 cup of pasta water.
- Add minced garlic to the chicken and sauté until fragrant.
- Crumble Boursin cheese into the skillet.
- Add pasta water gradually to create a creamy sauce.
- Toss cooked pasta with the sauce and chicken.
- Garnish with fresh herbs and serve immediately.
Notes
- For a vegetarian version, substitute chicken with 8 oz sautéed mushrooms or roasted vegetables.
- If Boursin isn’t available, use cream cheese mixed with herbs and garlic.
- Can be made gluten-free using alternative pasta.
- Components can be prepared up to 24 hours ahead.
- The sauce’s creaminess comes from the combination of Boursin and starchy pasta water.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: French-Italian Fusion
Nutrition
- Serving Size: 1.5 cups
- Calories: 550
- Sugar: 2g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 85mg
Keywords: boursin chicken pasta, creamy pasta, easy dinner, chicken pasta, boursin cheese recipe
Ingredients List for delicious and creamy quick boursin chicken pasta recipe
- 8 oz (225g) fettuccine or penne pasta
- 2 boneless, skinless chicken breasts (approximately 1 lb/450g), cut into bite-sized pieces
- 1 package (5.2 oz/150g) Boursin cheese (garlic and herbs flavor)
- 1 cup reserved pasta water
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1/2 cup cherry tomatoes, halved (optional)
- Fresh basil or parsley for garnish
- Salt and freshly ground black pepper to taste
Substitution options: No Boursin? Use 4 oz cream cheese mixed with 1/2 teaspoon Italian herbs and a minced garlic clove. Vegetarian? Replace chicken with sautéed mushrooms or roasted vegetables.
Timing
- Preparation time: 10 minutes
- Cooking time: 15 minutes
- Total time: 25 minutes (33% faster than most traditional pasta recipes that require separate sauce preparation)+

Step-by-Step Instructions for delicious and creamy quick boursin chicken pasta recipe
Step 1: Prepare Your Ingredients
Begin by bringing a large pot of salted water to a boil for the pasta. While waiting, slice your chicken into even, bite-sized pieces and mince the garlic. Having everything ready will make the cooking process seamless.
Step 2: Cook the Pasta
Add pasta to boiling water and cook according to package instructions until al dente (typically 8-10 minutes). Important: Before draining, reserve 1 cup of the starchy pasta water – this is crucial for creating the silky sauce texture.
Step 3: Cook the Chicken
While the pasta cooks, heat olive oil in a large skillet over medium-high heat. Add chicken pieces and season with salt and pepper. Cook for about 5-6 minutes until golden brown and cooked through (internal temperature should reach 165°F/74°C).
Step 4: Create the Sauce
Reduce heat to medium-low. Add minced garlic to the cooked chicken and sauté for 30 seconds until fragrant. Break the Boursin cheese into chunks and add to the pan, stirring gently as it begins to melt.
Step 5: Combine and Finish
Add the drained pasta to the skillet. Gradually add the reserved pasta water, about 1/4 cup at a time, while stirring continuously until you reach your desired sauce consistency. Fold in cherry tomatoes if using, and heat through for about 1-2 minutes. Taste and adjust seasoning as needed.
Nutritional Information about delicious and creamy quick boursin chicken pasta recipe
Per serving (serves 4):
- Calories: Approximately 420
- Protein: 28g
- Carbohydrates: 39g
- Fat: 18g
- Fiber: 2g
- Sodium: 380mg
This meal provides an excellent balance of protein and carbohydrates, making it a satisfying option that delivers approximately 25% of your daily protein needs per serving.
Healthier Alternatives for the Recipe of delicious and creamy quick boursin chicken pasta recipe
- Use whole wheat or protein-enriched pasta to increase fiber content by up to 6g per serving
- Substitute half the pasta with zucchini noodles to reduce carbohydrates by approximately 40%
- Opt for light Boursin cheese to reduce fat content while maintaining creaminess
- Add extra vegetables like spinach, bell peppers, or broccoli to boost vitamin content and volume
- Use Greek yogurt mixed with herbs as a partial replacement for some of the cheese to increase protein
Serving Suggestions of delicious and creamy quick boursin chicken pasta recipe
- Pair with a simple arugula salad dressed with lemon juice and olive oil for a complete meal
- Serve with a side of roasted asparagus or green beans for added nutrients
- A piece of crusty garlic bread makes an excellent accompaniment for sauce-dipping
- For entertaining, serve in individual pasta bowls with a sprinkle of freshly grated Parmesan and cracked black pepper
- Consider a light, crisp white wine like Pinot Grigio or Sauvignon Blanc to complement the creamy flavors
Common Mistakes to Avoid
- Overcooking pasta: Check 1-2 minutes before package time suggests for perfect al dente texture
- Skipping pasta water: This starchy liquid is essential for creating a silky sauce that clings to pasta
- Cooking chicken on too high heat: This causes toughness; medium-high heat ensures juicy results
- Adding all pasta water at once: Incorporate gradually to control sauce consistency
- Forgetting to season: Even with flavorful Boursin, salt and pepper are crucial for balanced taste

Storing Tips for the delicious and creamy quick boursin chicken pasta recipe
- Refrigerate leftovers in an airtight container for up to 3 days
- When reheating, add 1-2 tablespoons of water or milk to restore creaminess
- For meal prep, cook pasta al dente and store sauce separately; combine when reheating
- Not recommended for freezing as cream-based sauces can separate
- For best results, reheat gently on stovetop rather than microwave
Conclusion
This delicious and creamy quick Boursin chicken pasta recipe proves that extraordinary meals don’t require complicated techniques or lengthy ingredient lists. With just 5 core ingredients and 25 minutes, you can create a dish that rivals restaurant quality while keeping your budget and schedule intact. The versatility of this recipe makes it perfect for customization based on your preferences and what you have available.
Give this recipe a try tonight and discover how simplicity often leads to the most satisfying meals. Share your results on social media or let us know in the comments if you tried any creative variations!
FAQs
Can I make this recipe vegetarian?
Absolutely! Simply substitute the chicken with 8 oz of sautéed mushrooms, roasted vegetables, or plant-based chicken alternatives.
What if I can’t find Boursin cheese?
Cream cheese mixed with minced garlic, herbs (thyme, parsley, chives), and a pinch of salt makes an excellent substitute.
Is this recipe gluten-free?
Not as written, but you can easily substitute your favorite gluten-free pasta to make it suitable for gluten-sensitive diets.
Can I make this ahead for a dinner party?
While best fresh, you can prepare the components separately up to 24 hours ahead and combine just before serving, adding fresh pasta water to revive the sauce.
What makes this sauce so creamy without heavy cream?
The combination of Boursin cheese and starchy pasta water creates an emulsion that produces a silky, creamy texture without the heaviness of cream.